Donna Sofia - Italian Restaurant & Pizzeria Menu
Welcome to Donna Sofia - Italian Restaurant & Pizzeria, a delightful gem nestled in the heart of Highbury Park, London. This charming eatery invites diners to immerse themselves in an authentic Italian experience, bringing the flavors of Italy to your plate. Guests rave about the sensational mixed seafood sharer starter, rich handmade pasta, and mouthwatering pizzas crafted from freshly made dough.
The restaurant’s warm ambiance and attentive staff enhance the dining experience, making every meal feel special. Regulars appreciate the generous charcuterie board and the delightful care the team invests in celebrations. With a lovely private garden room perfect for gatherings, it’s an ideal spot for any occasion, be it a birthday dinner or a casual takeaway. This neighborhood favorite not only excels in food but also fosters a sense of community. Come and savor the culinary artistry of Donna Sofia, where every dish is made with passion.
Stuzzichini - Nibbles
Olives
Cerignola olives
Focaccia
Focaccia starter to share
Trio di Bruschetta
Three pieces of bruschetta bread topped with tomato, Apulian olive oil and oregano. Served with olive and anchovies pate and artichokes and chilli sauce pate
Tricolore Salad
Avocado, fior di latte mozzarella and tomatoes
Calamari Fritti
Fried squid
Guazzetto di Cozze
Mussels in a delicious spicy tomato sauce served with bread
Insalata di Rucola e Parmigiano
Rocket salad with orange-flavoured extra virgin olive oil (EVO), tomatoes and parmesan
Tagliere di Salumi e Formaggi
A mix of cured meats and cheeses from different parts of Italy
Tagliere Vegetariano
A mix of grilled vegetables
Tagliere di Frittura Mista
A mix of fried calamari, batfishes, prawns and courgettes
Involtino alla Parmigiana
Aubergine, tomato sauce and parmesan
Caprese
Family caprese salad recipe made with fior di latte mozzarella, tomato, basil and oregano
Pane con Olive
Bread topped with Italian olives
Pomodoro con Cipolle e Fagioli
Salad made with fresh tomato, onions and butter beans
Funghi Grigliati
Grilled oyster mushrooms with garlic, Italian extra virgin olive oil (EVO) and parsley
Garlic Bread
Four pieces of garlic bread
Garlic Bread with Cheese
Four pieces of garlic bread topped with fior di latte mozzarella cheese
Antipasti - Starters
Primi Piatti - First Courses - Pasta and Risotto
Orecchiette Donna Sofia
Apulian orecchiette pasta, called "small ears" because of their ear-like shape, served with cherry tomatoes, sausage and mushrooms
Linguine alla Pescatora
Linguine with fish bisque, mussels, prawns, squids and clams
Linguine Alle Vongole
Linguine with clams, garlic, Italian extra virgin olive oil (EVO), white wine reduction, parsley and fresh lemon juice
Pasta all' Amatriciana
Spaghetti with guanciale, chilli, tomatoes and pecorino
Pasta alla Bolognese
Pasta served with traditional Bolognese sauce
Pasta alla Carbonara
Pasta with guanciale, egg, pecorino and pepper
Pennette Vegetariane
Pennette with mixed vegetables including courgettes, mushrooms, tomatoes and onions
Risotto ai Funghi Porcini
Italian risotto with porcini mushrooms, garlic and parsley
Risotto Vegetariano
Vegetarian risotto with courgettes, aubergines, spinach and tomatoes
Risotto ai Frutti Di Mare
Risotto with mixed seafood: mussels, squids, clams and prawns
Spaghetti Napoli
Spaghetti with tomatoes, garlic, onions and basil
Spaghetti con Polpette
A classic Italian - American Dish of meatballs cooked in a tomato-based sauce and served with cooked spaghetti pasta
Filetto di Spigola
Grilled wild sea bass fillet served with roasted potatoes and salad
Gamberoni
Roasted prawns with garlic and parsley simmered in a white wine reduction
Scaloppine di Pollo e Funghi
Chicken breast served with mushroom sauce
Parmigiana
Grilled aubergine- based dish with tomato sauce, fior di latte mozzarella and parmesan cheese
Polpette di Manzo
Beef meatballs in tomato sauce
Bistecca e Patate
Cuts of beef steak- ribeye or sirloin (please ask your server for availability). Served with roasted potatoes or green beans
Costolette D'Agnello
Lamb chops served with roasted potatoes or green beans
Secondi - Main courses
Contorni - Sides
Insalata Verde
Green salad seasoned with Italian extra virgin olive oil (EVO) and fresh lemon juice
Patatine Fritte
Fries
Patate Arrosto
Roasted potatoes
Zucchine Fritte
Fried courgettes
Margherita
Tomato sauce with fior di latte mozzarella
Marinara
Tomato sauce and garlic
Diavola / Pepperoni
Tomato sauce, fior di latte mozzarella, pepperoni and chilli
Napoli
Tomato sauce, fior di latte mozzarella, olives, capers and anchovies
Ortolana
Tomato sauce with fior di latte mozzarella, mixed vegetables, courgettes, aubergines and mushrooms
Capricciosa
Tomato sauce, fior di latte mozzarella, artichokes, Italian ham and mushrooms
Fiorentina
Tomato sauce, fior di latte mozzarella, spinach and egg
Quattro Stagioni - Four Seasons
Tomato sauce, fior di latte mozzarella, Italian ham, pepperoni, mushrooms and olives
Prosciutto E Funghi
Tomato sauce, fior di latte mozzarella, Italian ham and mushrooms
American Bart
Tomato sauce, fior di latte mozzarella, wurstel and chips
Donna Sofia (Loren)
The speciality of the house, named after the iconic and most famous Italian actress; fior di latte mozzarella, mushrooms, gorgonzola cheese and sausages
San Daniele
Tomato sauce, fior di latte mozzarella, Parma ham, rocket and parmesan
Stella di Mare
Tomato sauce with mixed seafood
Burratina
Tomato sauce, rocket, burratina and Parma ham
Quattro Formaggi / Four Cheese
Pizza with four types of Italian cheese
Extra Topping
Choose an additional vegetable topping: olives, artichokes, capers, spinach, mushrooms
Pizze
Dolci - Desserts
Torta Della Nonna - Grandma's cake
Sweet pastry from Arezzo, Tuscany filled with almond-flavoured custard and covered with pine nuts and icing sugar
Tiramisu' Della Casa
Italian dessert made of ladyfinger pastries dipped in coffee, layered with a whipped mixture of egg yolks, sugar, and mascarpone, and topped with cocoa powder
Panna Cotta Della Casa
An Italian classic featuring cream, sugar, gelatin, and vanilla. Choose from pistachio or summer berries topping
Cheesecake Americana / American Cheesecake
Cheesecake ai Frutti di Bosco - Summer Berries Cheesecake
Ricotta and cheese cream on a biscuit dough covered with summer berries
Dolce del Giorno - Dessert of the Day
Please ask your server for availability
Gelato - Ice Cream
One big scoop per serving. Please ask your server for our current flavours and toppings
Single espresso
Classic Italian drink to finish the meal. Our espresso is made with premium Borbone coffee beans - Blue blend
Double Espresso
Espresso made with premium Borbone coffee beans - Blue blend
Cappuccino
The classic Italian breakfast drink to start the day the right way. Made with premium Borbone coffee beans - Blue blend. Soya and oat milk options available
Latte
Latte made with premium Borbone coffee beans - Blue blend. Soya and oat milk options available
Flat White
Made with premium Borbone coffee beans - Blue blend. Soya and oat milk options available
Black Americano
Made with premium Borbone coffee beans - Blue blend
White Americano
Made with premium Borbone coffee beans - Blue blend. Soya and oat milk options available
English Breakfast Tea
Yorkshire tea served with milk on the side. Soya and oat milk options available
Earl Grey Tea
Tea flavoured with oil of bergamot
Hot Chocolate
Whipped cream on top available
Iced Coffee
Te' e Caffe' - Teas and Coffees
Kids Menu
Kids Pasta alla Bolognese
Pasta served with the traditional Bolognese sauce
Kids Pasta al Pomodoro
Pasta with tomato sauce
Kids Pizza 8"
8 inch Mickey Mouse shaped pizza with one topping - Choose from mushrooms, olives or ham.